MICET-designed 5000L Wine Fermentation Tank is crafted from high-quality SUS304 or SUS316L stainless steel, offering excellent corrosion resistance, durability, and hygienic performance for professional wineries. Featuring a robust 3.0 mm inner shell, 2.0 mm outer shell, and 80 mm polyurethane insulation, it ensures stable temperature control through efficient glycol cooling jackets, supporting precise fermentation for red wine, white wine, and fruit wine. Equipped with a top manway, sampling valve, temperature sensor, pressure relief valve, and CIP cleaning system, this 5000L fermenter delivers reliable performance, easy operation, and consistent product quality for medium to large-scale wine production.
MICET-designed 5000L Wine Fermentation Tank in SUS304 or SUS316L stainless steel features a heavy-duty hygienic sanitary structure with excellent corrosion resistance and an extended service life, making it ideal for large-scale winery production. Built with a reinforced tank body, optional 80 mm polyurethane insulation, and high-efficiency glycol cooling jackets on both cylinder and cone sections, it ensures precise and stable temperature control throughout the entire fermentation process. Equipped with a top manway, optional side manway, sampling valve, racking outlet, pressure relief valve, and a fully integrated CIP cleaning system, it provides reliable full-process operation with convenient maintenance and cleaning. Designed for red wine, white wine, and fruit wine production, this 5000L wine fermenter delivers high-capacity performance, consistent fermentation results, and premium wine quality for professional wineries and industrial-scale beverage producers.
The MICET 5000-liter wine fermentation tank is an industrial-grade, well-designed system that can be customized to your specific project needs.
Inner shell 3.0 mm SUS304/SUS316L, outer shell 2.0 mm SUS304, TIG-welded and polished for a hygienic and durable 5000L wine fermentation tank suitable for long-term winery use and heavy-duty production.
Ca. 80 mm Polyurethan-Isolierung um das Gehäuse und den Kegel hilft, stabile Fermentationstemperaturen aufrechtzuerhalten und den Energieverbrauch während der großflächigen Weinproduktion zu reduzieren.
Efficient glycol cooling jackets on both cylinder and cone sections provide precise temperature control for fermentation, stabilization, and cold conditioning of wine in 5000L capacity tanks.
Innere Oberfläche auf Ra ≤ 0,4 μm poliert mit 360° CIP-Sprühball, hygienischen Armaturen und optionalem schattenlosem Mannloch, was hohe Hygienestandards und eine einfache Reinigung für Weingutbetriebe gewährleistet.
Ausgestattet mit Temperatursensor, Probenahmeventil, Druckentlastungsventil, Abfüllausgang und Mannloch, ermöglicht es eine genaue Überwachung und stabile Fermentationsverwaltung in der Großproduktion.
Entwickelt für die Fermentation von Rotwein, Weißwein und Fruchtwein, bietet stabilen Betrieb, konsistente Fermentationskinetik und qualitativ hochwertige Ergebnisse für professionelle Weingüter und kommerzielle Produzenten.
The 5000L wine fermentation tank is supplied with a complete set of hygienic fittings so you can put it into service quickly.
Adjustable PRV (approx. 0.1–0.25 MPa), pressure gauge around 0–0.6 MPa for safe tank operation.
Sanitary sampling valve (DN20) and 360° rotating racking arm for clear wine draw-off.
CO₂ inlet connection with stone (optional) for inert gas protection and controlled carbonation during fermentation or storage.
PT100 temperature probe with digital controller or transmitter for precise temperature monitoring and fermentation stability control.
The following are key technical specifications for the MICET 5000L design, applicable to this 5000L wine fermentation tank. These figures are for reference only and may vary slightly depending on the batch of wine fermentation tank.
| Parameter | 5000L Wine Fermentation System |
|---|---|
| Systemzusammensetzung | Zerkleinerungssystem + Fermentationssystem + Glykol-Kühlsystem + CIP-Reinigungssystem + PID-Regelsystem + Filtersystem |
| Anzahl der Fermentationstanks | 6 Units |
| Effektives Volumen | Approx. 5000 L per tank |
| Anwendung | Fermentation und Lagerung von Rotwein, Weißwein, Fruchtwein |
| Material | SUS304 Edelstahl (optional SUS316L) |
| Dicke des inneren Gehäuses | 3,0 mm |
| Dicke der Kühljacke | 2,0 mm |
| Bodenart | 93° inclined conical bottom with discharge outlet |
| Kühlsystem | Stainless steel cooling jacket with independent inlet & outlet, cold water circulation |
| Design / Betriebsdruck | Design: 0,3 MPa / Betrieb: 0,2 MPa |
| Temperaturkontrolle | PT100-Temperatursonde mit automatischer Steuerung |
| Innere Oberfläche | Spiegelpolierung Ra ≤ 0,4 μm (hygienisch wein-geeignet) |
| CIP-Reinigung | 360°-Drehsprühball, vollständige Abdeckung der Reinigung |
| Mannloch | Top round manway + side square manway |
| Ventilsystem | Hygienisches Probenahmeventil, Absperrventile, Abfüllarm |
| Tankfüße | 4 × SUS304 schwere Beine mit Nivellierungspads |
| Zusätzliche Merkmale | Internes Filtergewebe, vollständige TIG-Schweißung, Betrieb Leiter |
Share your winery capacity, yearly production volume and cellar layout. We will prepare a detailed offer for our 5000L wine fermentation tank, including refurbishment scope, accessory configuration, cooling integration options and delivery plan.
5000L wine fermentation tank tailored to your wine style and fermentation requirements.
Option zur Kombination mit anderen gebrauchten Weintanks, Lagertanks und Glykol-Kühlsystemen.
Transparente Fotos, grundlegende Inspektionsunterlagen und Unterstützung beim Exportversand verfügbar.
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