3000L Wine Fermentation Tank

MICET-designed 3000L Wine Fermentation Tank is a large-capacity stainless steel fermentation vessel engineered for commercial wineries and industrial-scale wine production. Manufactured from high-quality SUS304 or SUS316L stainless steel, it features a fully sanitary structure with a mirror-polished inner surface (Ra ≤ 0.4 μm) to ensure hygiene, corrosion resistance, and consistent wine quality. The tank is equipped with a 60° conical bottom for efficient yeast and sediment discharge, and a glycol cooling jacket system on both the cylinder and cone section for precise fermentation temperature control. With 80 mm PU insulation, PT100 temperature monitoring, and a fully integrated CIP cleaning system, it enables stable, automated, and efficient operation. Designed for red wine, white wine, and fruit wine fermentation, the 3000L wine fermenter delivers high productivity, excellent process control, and reliable performance for modern wineries seeking scalable production capacity.

MICET’s 3000L Wine Fermenter Design

MICET-designed 3000L Wine Fermentation Tank in SUS304 or SUS316L stainless steel features a heavy-duty hygienic sanitary structure with excellent corrosion resistance and a long service life, making it ideal for industrial-scale winery production. Built with a reinforced tank body, optional 80 mm polyurethane insulation, and efficient glycol cooling jackets on both cylinder and cone sections, it ensures precise and stable temperature control throughout the fermentation process. Equipped with a top manway, optional side manway, sampling valve, racking outlet, pressure relief valve, and a fully integrated CIP cleaning system, it provides reliable full-process operation with easy maintenance and cleaning. Designed for red wine, white wine, and fruit wine production, this 3000L wine fermenter delivers high-capacity, consistent fermentation performance and premium wine quality for professional wineries and large-scale craft beverage producers.

Key Features of the 3000L Wine Fermentation Tank

The MICET 3000-liter wine fermentation tank is an industrial-grade, well-designed system that can be customized to your specific project needs.

SUS304 / SUS316L roestvrij staalconstructie

Inner shell 3.0 mm SUS304/SUS316L, outer shell 2.0 mm SUS304, TIG-welded and polished for a hygienic and durable 3000L wine fermentation tank suitable for long-term winery use and heavy-duty production.

80 mm PU-isolatie

Ongeveer 80 mm polyurethaanisolatie rond de wand en de kegel helpt een stabiele fermentatietemperatuur te handhaven en vermindert het energieverbruik tijdens grootschalige wijnproductie.

Cilinder & Kegel Glycol Jackets

Efficient glycol cooling jackets on both cylinder and cone sections provide precise temperature control for fermentation, stabilization, and cold conditioning of wine in 3000L capacity tanks.

CIP & Hygiënisch Ontwerp

Interne oppervlakte gepolijst tot Ra ≤ 0.4 μm met 360° CIP-spuitbol, sanitaire fittingen en optionele schaduwloze manway, wat zorgt voor hoge hygiëne- normen en eenvoudige reiniging voor wijnhuisoperaties.

Compleet fermentatiebeheersysteem

Voorzien van temperatuursensor, monsternamekraan, overdrukventiel, afvoeraansluiting en manway, waardoor nauwkeurige monitoring en stabiel fermentatiebeheer in grootschalige productie mogelijk is.

Wijn productie toepassing

Ontworpen voor fermentatie van rode wijn, witte wijn en fruitwijn, met stabiele prestaties, consistente fermentatiekinetiek en hoogwaardige output voor professionele wijnhuizen en commerciële producenten.

Standard Accessories on the 3000L Wine Fermenter

The 3000L wine fermentation tank is supplied with a complete set of hygienic fittings so you can put it into service quickly.

Drukcontrole

Adjustable PRV (approx. 0.1–0.25 MPa), pressure gauge around 0–0.6 MPa for safe tank operation.

Monstername & Racking

Sanitary sampling valve (DN20) and 360° rotating racking arm for clear wine draw-off.

Koolzuur & gasbeheer (optioneel)

CO₂ inlet connection with stone (optional) for inert gas protection and controlled carbonation during fermentation or storage.

Temperatuur & Controle

PT100 temperature probe with digital controller or transmitter for precise temperature monitoring and fermentation stability control.

3000L Wine Fermentation Tank – Technical Specifications

The following are key technical specifications for the MICET 3000L design, applicable to this 3000L wine fermentation tank. These figures are for reference only and may vary slightly depending on the batch of wine fermentation tank.

Parameter	3000L Wine Fermentation Tank
Type	3000L wine fermentation tank / red & white wine fermentation vessel
Effectief Volume	Approx. 3000 L
Toepassing	Rode wijn, witte wijn, fruitwijn fermentatie en opslag
Inner / Outer Material	SUS304 or SUS316L stainless steel
Dikte binnenwand	3.0 mm
Outer Shell Thickness	2.0 mm
Cone / Bottom Type	60° conical bottom (standard) / flat bottom (optional)
Insulation	PU foam insulation, approx. 80 mm thickness (optional)
Cooling Jackets	Dimple jacket or glycol jacket on cylinder and cone section
Ontwerp / Werkdruk	Atmospheric / low pressure fermentation (0.1–0.3 MPa optional)
Internal Surface Finish	Mirror polish, Ra ≤ 0.4 μm, sanitary wine-grade finish
CIP Reiniging	Fixed or rotary spray ball, 360° full coverage CIP system
Temperatuurcontrole	PT100 temperature probe + digital controller interface
Manway	Top oval manway or side shadowless manway (SUS304)
Tankpoten	4 × heavy-duty SUS304 legs with adjustable leveling feet
Outlet / Valve	Butterfly valve or racking valve for wine discharge and sampling
Optional Accessories	Wine tasting valve, level indicator, dry hopping port (custom), pressure gauge

3000L Wine Fermentation Tank Details

Request a 3000L Wine Fermentation Tank Proposal

Share your winery capacity, yearly production volume and cellar layout. We will prepare a detailed offer for our 3000L wine fermentation tank, including refurbishment scope, accessory configuration, cooling integration options and delivery plan.

3000L wine fermentation tank tailored to your wine style and fermentation requirements.
Optie om te combineren met andere gebruikte wijnvaten, opslaatanks en glycolkoelsystemen.
Transparante foto's, basisinspectierecords en exportverzendondersteuning beschikbaar.