Diatomaceous Earth Filter

Diatomaceous Earth Filter is designed for fine filtration and clarification of liquids such as beer, beverages, wine, and other liquid foods, effectively removing suspended particles and improving product clarity. It is suitable for small to medium-scale production lines requiring high-precision filtration, stable performance, and hygienic processing.

A Diatomaceous Earth Filter is designed for high-precision filtration and clarification of liquids such as beer, beverages, wine, and other liquid foods, effectively removing fine suspended particles and improving product clarity and stability. The system typically features a filtration vessel, diatomaceous earth dosing system, circulation pump, pressure control system, and sanitary pipelines, ensuring efficient filtration performance and consistent product quality. Fully inspected and for hygienic operation and cost efficiency, a diatomaceous earth filter is an ideal solution for small to medium-scale production lines seeking reliable filtration efficiency, reduced operating costs, and stable processing performance.

Advantages of Diatomaceous Earth Filter

Diatomaceous Earth Filter built on an industrial MICET design, adapted to your real project.

Optimized for Small & Medium Food Producers

The Diatomaceous Earth Filter is designed for high-precision filtration and clarification of liquids such as beer, beverages, wine, and other liquid foods. It effectively removes fine suspended particles, improves product clarity, and enhances product stability. With efficient filtration performance and hygienic operation, it is ideal for small to medium-scale beverage production facilities requiring reliable clarification processes.

Quality Inspection​

Each diatomaceous earth filter undergoes a thorough inspection and cleaning before delivery. Critical components such as the filter container, dosing system, circulation pump, pressure control system, and sanitary piping are carefully inspected to ensure stable performance, hygienic handling, and long-term durability.

Flexible Upgrade & Customization Options

While maintaining the original system structure, key components such as filtration capacity, control system, dosing method, and automation level can be upgraded or customized. Optional features including automatic diatomaceous earth dosing, pressure monitoring, PLC control, and safety protection systems can be added to meet different processing requirements, providing a flexible and economical alternative to investing in new filtration equipment.

Sterilization Pot – Parameters & Configuration

Diatomaceous Earth Filter is designed for high-precision liquid filtration and clarification in beer, beverages, and other liquid products, ensuring improved clarity and stable processing performance.

ItemParameter / Description
Filtration Capacity1–50 m³/h (customizable)
Filtration MethodDiatomaceous earth (DE) precoat filtration
Filtration Accuracy0.5–5 μm
Working Pressure0.2–0.6 MPa
Design Pressure0.6–1.0 MPa
Working Temperature0–120°C
Filter Area1–20 m² (depending on model)
DE Dosage SystemManual or automatic dosing (optional)
Control SystemManual control or PLC automatic control (optional)
MaterialFood-grade stainless steel SUS304 / SUS316
Pump TypeDiaphragm pump or centrifugal pump
Connection TypeFlange or sanitary clamp connection
Applicable ProductsBeer, beverages, wine, juice, and other liquid foods
Power Supply380V / 50Hz / 3 Phase (customizable)
Equipment SizeCustomized according to capacity
Equipment WeightDepends on configuration

Manufacturing Process of Diatomaceous Earth Filter

To prepare this Diatomaceous Earth Filter for a new project, we followed a structured and quality control process.

Step 1

Inspection & Planning

The machine is inspected to ensure operational reliability, check key components, and verify stable performance.

Step 2

Cleaning & Passivation

All product-contact parts are thoroughly cleaned to ensure hygienic and safe operation.

Step 3

Assembly & Integration

All mechanical parts, pipelines, valves, sensors, and control systems are carefully assembled to ensure reliable operation, safety, and stable performance.

Step 4

Testing

The machine is tested for operational reliability, safety, efficiency, and stable performance.

Step 5

Documentation & Packing

After passing inspection, the equipment is documented and securely packed for shipment.

Request a Proposal for a Diatomaceous Earth Filter

Please share your required production capacity, product type (beer, beverages, wine, juice, or other liquid products), filtration accuracy requirements, workshop layout, and project timeline. Based on this information, we will prepare a detailed quotation for a Diatomaceous Earth Filter, including equipment configuration, scope, pricing, delivery time, and shipping method, enabling you to make a reliable and cost-effective B2B purchasing decision.

A complete Diatomaceous Earth Filter typically includes a filtration vessel, diatomaceous earth dosing system, circulation pump, pressure control system, and sanitary pipelines and valves. Depending on production requirements, it can be configured with automatic DE dosing, PLC control, pressure monitoring devices, and high-precision filtration options to ensure efficient clarification and stable product quality. If required, we can also provide layout planning, installation guidance, and commissioning support to ensure smooth integration into your existing beer or beverage production line.

Contact Micet Brew

We will contact you within 1 working day, please pay attention to the email with the suffix “@micetbrewing.com”. 

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