500L Brewery equipment in Ecuador

They established a new brewery by investing in a complete 500L brewery system from MICET, including a brewhouse, fermentation tanks, keg filler and washer, bottle filling machine, and a pasteurizer. This reliable setup enables consistent small-batch production, efficient brewing workflows, and scalable capacity to support steady growth and a diverse range of beer styles. From mashing and fermentation to bottling and stabilization, every stage is optimized for quality and repeatability. Designed for craft brewers who value both artistry and operational efficiency, the MICET 500L system delivers the perfect balance of control, flexibility, and room to expand — making it an ideal foundation for a growing brewery focused on producing distinctive, […]

500L Brewery Equipment in South African

They established a craft brewery by investing in 500L automated brewing equipment from MICET, including fermentation tanks and horizontal beer storage tanks. Applying surgical-level precision and discipline to every batch, they transformed a garage-born passion into a professional production operation focused on uncompromising quality and consistency. The automated system streamlines mashing, boiling, fermentation, and aging while maintaining precise control over key parameters. This reliable, scalable setup allows the brewery to produce distinctive beers with repeatable excellence — turning an artisanal dream into a sustainable craft business. Magalies Brewing Co is driven by the founder’s passion for excellence, blending medical precision with creative brewing to deliver finely crafted beers. Inspired by […]

300L & 100L Brewery Equipment in Cambodia

They are establishing a local brewery with a tap house, investing in compact turnkey brewery equipment from MICET. The setup includes a complete 300L brewing system for small-batch production, a 100L pilot system for recipe testing, and bottling equipment for packaged products. This dual-system configuration supports quality control, recipe development, and community-focused craft beer experiences. The 300L system handles core production with efficiency and consistency, while the 100L pilot allows brewers to test new styles before scaling up. Together with on-site packaging capability, this versatile setup empowers the brewery to serve fresh beer at their tap house and distribute bottled offerings — building a true local craft beer destination. Mozzie’s […]

500L Turnkey Kombucha System

Micet supplied a 500L turnkey kombucha system to La Fermenteria in Puerto Rico. This professional setup features precision-engineered fermentation and brite tanks, customized to support the client’s unique cold-brewing (cold soaking) process. Our high-grade stainless steel equipment ensures optimal temperature stability and hygiene, preserving the vibrant, delicate flavors of their cold-infused infusions. This solution has enabled La Fermenteria to scale their artisanal production efficiently while maintaining superior product consistency for the local market. La Fermenteria crafts premium cold-brewed kombucha and ginger beer in Puerto Rico. Their unique cold-soaking process preserves delicate flavors and nutrients without bitterness. Using professional 500L systems, they deliver refreshing, probiotic-rich artisanal beverages—the perfect functional choice for […]

1000L Kombucha Equipment in Swiss

The equipment includes a 1000L tea brewing tank with tea basket, three 1000L open top fermentation tanks, and two 500L isobaric fermentation tanks for CO2 charging. It is equipped with a suitable refrigeration and control system. It also includes a cleaning and transport mobile pump and a mobile filtration unit. Originating in China and consumed for centuries as an elixir of vitality, kombucha is a fermented tea beverage made by combining tea, sugar, and a symbiotic culture of bacteria and yeast (SCOBY). But that’s not all. In every bottle of Klover, we’ve added prebiotics and adaptogens of natural origin, known for their numerous health benefits. A true alternative to overly […]

1000L Kombucha Brewing Equipment in Zimbabwe

Hog and Hunter Brewery purchased a complete brewing system from MICET in 2022, marking its second project in Zimbabwe and tenth in Africa. The 1000L brewhouse, fermentation tanks, and glycol cooling system are now commissioned, supporting both beer and kombucha production. Hog and Hunter brewing was born from years of hands-on brewing passion, evolving from home experiments into professional production, driven by a love for great flavor, brewing culture, and sharing well-crafted drinks with the community. Hog and Hunter Brewing https://www.instagram.com/hogandhunterbreweries/ https://www.facebook.com/groups/560640227302827/posts/25249917991281708/

Singapore 1000L Brewery Tanks

They expanded production by investing in advanced brewing equipment, installing 1000L brewery tanks to support innovative beer styles, higher consistency, and small-batch experimentation while maintaining quality and independence. Trouble brewing is a proudly Irish, independent brewery driven by flavour and creativity, known for pioneering unique styles, hop-forward session beers, and a fearless approach to experimentation for true beer lovers. Trouble brewing

10BBL Fermenters in UK

They built a community-focused brewery, investing in 10BBL fermenters to expand handcrafted beer production, taproom service, and guided brewery experiences. Brinkburn Street Brewery grew from a Byker microbrewery into a vibrant Ouseburn Valley taproom, kitchen, and events space celebrating handcrafted beers and local community. Brinkburn Brewery https://www.tiktok.com/@brinkburn.st.brew https://www.youtube.com/@brinkburnstbrewery8492 https://www.instagram.com/brinkburn_street/

4500L Brewery Tanks in UK

They invested in advanced brewery tanks to build a brewery rooted in local character, using 100% East Lothian barley to produce authentic, high-quality lager with consistent performance. Newbarns Brewery is a brewery dedicated to lagers, combining traditional barley heritage with modern Brewery tanks and equipment. We craft beers that reflect our home, our high-quality standards, and our brewing expertise. Newbarns Brewery https://instagram.com/newbarnsbrewery https://www.facebook.com/newbarnsbrewery

20BBL Fermentation Tanks in UK

They invested in upgraded brewing equipment to support rapid growth, expanding production capacity with 20BBL brewhouse equipment to scale innovative, fruit-forward beers while maintaining precise fermentation control and consistent flavour quality. Yonder Brewing is driven by seasoned craft beer professionals passionate about flavour, fermentation, and creativity, known for mixed fermentation expertise, bold fruit-led beers, and an innovative approach that keeps them ahead of brewing trends. Yonder Brewing https://www.facebook.com/brewyonder https://twitter.com/brewyonder https://www.instagram.com/brewyonder/